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"Baking may be regarded as a science, but it's the chemistry between the ingredients and the cook that gives desserts life.  Baking is done out of love, to share with family and friends, to see them smile."   ~Anna Olson

CAKES FLAVORS & FILLINGS

Cake Flavors
White

Yellow

Chocolate

 

Gourmet Flavors

Available at an additional cost

Red Velvet

Carrot

Cake Fillings

 

Standard Fillings:

White Buttercream

Chocolate Buttercream

Chocolate Fudge

 

Specialty Fillings:

Available at .30/serving

Chocolate Mousse*

White Chocolate Mousse*

Chocolate Hazelnut

Lemon Curd

Raspberry or Strawberry Preserves

Raspberry or Strawberry Cream

Specialty Fillings:

Available at .40/serving

Fresh Strawberry Cream Cheese (seasonal)*

Fresh Strawberries with glaze (similar to fresh strawberry pie filling) (seasonal)*

Coconut cream

*require refrigeration

 

 

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